Small Pork Pie


A pork pie is a traditional English meat pie, usually served cold. It consists of roughly chopped pork and seasoning, in a pastry casing. Pork Pies are great for a snack, with a salad or picnic. Try our small Pork Pie, seasoned with Sage and Red Onion.


Homemade in the Bakehouse of our Wareham shop. Our pie maker Lizzie has been working at Curtis’ for over 30 years. She keeps up the quality that our customers expect.

We use the finest quality ingredients in our baked goods and they taste increddible for it.

Pork, Pastry – LPS & SPS: (Wheatflour (Calcium Carbonate, Iron, Niacin, Thiamin), Lard, Margarine, Vegtable Oils (Palm, Rapeseed), Water, Soya Flour, Salt, Crumb Softner (Wheat Flour, Flour Treatment agent E920), Emulsifier (mono and Diglycerides of Fatty Acids). Shell & Lid. Allergens: Cereals containing Gluten (Wheat), Soya), Sausage Seasoning – Sage & Red Onion: (Bread Crumb (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Yeast), Red Kibbled Onion, Onion Red Powder, Salt, Yeast Extract, Herb(Sage), Sugar, Stabiliser (E451(i)), Spices(White pepper, ginger), Sunflower Oil, Preservative (Sodium Sulphate E221), Antioxidant (E300)), Water

ALLERGENS: Soya, Sulphate, Wheat