Gold Priory Angus – Rump Fillet


28 Day Dry Aged Fillet of Beef. Tender, with beautiful flavour. Pan fry a steak, roast a piece or make your very own Beef Wellington. A versatile and popular cut for good reason. All from the Isle of Purbeck.


Introducing Gold Priory Angus, Grass Fed Beef from the Isle of Purbeck. Exclusive to B Curtis Butchers of Wareham.

Nestled along the scenic River Frome, the farm prioritizes the well-being of their grass-fed Aberdeen Angus cattle, resulting in superior taste and tenderness in the beef.

Farm assured and Red Tractor certified for 15 years, they follow organic principles, cultivating a sustainable ecosystem with outdoor grazing, herbal lay mixes, and a commitment to sustainable farming.

Their focus on crop selection, including high-protein clover and anthelmintic chicory, reflects a dedication to providing a natural, nourishing diet for the cattle, while maintaining the health of their land.

As a part of the Environmental Stewardship scheme for two decades, the farm embraces rotational grazing, which enhances forage quality, soil health, carbon sequestration and fertility, aligning with a goal of reducing feed costs and ensuring the long-term well-being of our cattle and environment.

Experience the Gold Priory Angus difference and elevate your dining experience – where local provenance, quality, sustainability and taste come together!