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A British favourite. Our succulent Lamb Cutlets are a ...
A versatile lamb cut. Marinate these leg steaks for ...
A British favourite. Our succulent Lamb Loin Chops are ...
The lamb loin, boned and rolled is an absolute ...
Our minced lamb gives you a fantastic balance of ...
Why have one lamb loin when you can have ...
From the neck of the lamb, the Scrag & ...
A British classic and a slow cook favourite. The ...
A lovely cut of offal, our local Lambs Liver ...
A British classic, boned and rolled, giving you ample ...
The Dorset Naga was developed from the seed of ...
A classy cut to bring the restaurant home with ...
Our Dry-Aged Purbeck Steak Mince is packed full of ...
Edam is a semi-hard Cheese that originated in the ...
Fresh and amazing in salads, Feta Cheese is summer ...
Soft and buttery texture with a beautiful full flavour ...
Coastal Cheddar is matured at the Ford Farm Dairy ...
Dorset Red is created in the same way that ...
Our Duck Breasts are deliciously rich and tender. Perfect ...
Our Duck Legs are deliciously rich and tender. Perfect ...
Why not make carving your turkey a doddle by ...
If you love Pork Pies and Scotch Eggs then ...
Our succulent gammon steaks are just the ticket for ...
Our Black Gold Steak Mince, with its fantastic taste ...